An Intimate Dining Experience Of Classical Italian Cuisine
Since 2002
Fresh Seafood & Fish

STUZZICHINI
Olive Miste
Spicy olives, handmade bread.
Bruschetta
Vine tomatoes, oregano, garlic, olive oil.
Focaccia
Pizza bread, olive oil, garlic, rosemary.
Bruschetta Valtellina
Porcini purée, parmesan, basil.
PRIMI
Filetto Al Gorgonzola
Scottish fillet of beef, Gorgonzola, Madagascar green peppercorn, brandy-cream sauce.
Agnello Alla Siciliana
Grilled Scottish lamb saddle, rosemary, garlic, shallots, caper, black olive & vine tomato sauce.
Fritto Misto Cilentano
Shallow fried scampi, tiger prawns, squid, courgette.
Scampi Breval
Scampi, shallots, mushrooms, cream, English mustard and brandy au gratin.
Giovanni Cariello
“ has created a perfect slice of Italy in the tastefully decorated La Bruschetta, situated in the busy heart of Haymarket. With only 20 covers, the restaurant is intimate without being crowded, and the dedicated and friendly team is on-hand to share their knowledge of the menu. The freshly decorated dining room showcases La Bruschetta’s extensive collection of exclusively Italian wine. ”


Simple and balanced
Giovanni Cariello brings together flavours and specialities form Italy and locally to create his own culinary world.
VISIT OUR RESTAURANT
La Bruschetta, 13 Clifton Terrace, Haymarket, Edinburgh, EH12 5DR
M: enquiry@labruschetta.co.uk
T: 0131 467 7464

Book A Table
For Reservations please call us at: 0131 467 7464